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The APLH (Award for Personal Licence Holders) Licence is a certification that individuals working in the hospitality industry can obtain to demonstrate their knowledge and competence in the responsible sale and service of alcohol. It is a recognised qualification within the United Kingdom and holds significant importance for professionals in
The Level 1 Food Hygiene & Safety course is aimed towards those in the industry who are not involved in the handling and preparation of food and acts as a foundation level of knowledge. Occupations which fall under this category are: Healthcare assistants Airline staff Food warehouse staff Bar workers
The COSHH Awareness course aims to teach the basic and necessary protocol for the Control of Substances Hazardous to Health within the workplace. Occupations which fall under this category are: Our accreditation? This COSHH Awareness is structured clearly with vital information featured, candidates are able to move swiftly and easily
This Fire Awareness in the Workplace course is structured clearly with vital information featured, candidates are able to move swiftly and easily through the course. Written course content accompanied by visual imagery means candidates are able to learn at their own pace to ensure they fully understand the material prior
The Manual Handling course aims to teach workers the basics of manual handling in the workplace, why a risk assessment is incredibly important and the different injuries that can happen as a result of improper manual handling. Occupations which fall under this category are: Warehouses/Factories specifically those who move materials
This Level 2 Health & Safety course is designed to be concise and informative, and to allow learners to gain a general understanding of health and safety. It covers a wide range of health and safety concerns, and details the control measures that can be taken to help eliminate or
The Level 2 Food Hygiene & Safety course aims to teach food handlers the basic and necessary protocol for handling food in a safe and hygienic manner. It is targeted towards occupations which involve the preparation, handling and cooking of food. Occupations which fall under this category are: Nanny, childminder,
The Level 2 HACCP course is targeted towards those who already have the Level 2 Food Hygiene & Safety qualification and are required to be involved in the creation and maintenance of a HACCP system and is designed to be concise and informative. It is based upon the HACCP principles
The Level 3 Food Hygiene and Safety course is aimed towards business owners, supervisors and managers as it involves the management of a food business as well as guidelines on how to prepare, handle and cook food safely. It is also targeted towards food handlers who have completed Level Two
The Level 1 Food Hygiene & Safety course is aimed towards those in the industry who are not involved in the handling and preparation of food and acts as a foundation level of knowledge. Occupations which fall under this category are: Healthcare assistants Airline staff Food warehouse staff Bar workers
The Level 2 Allergy Awareness online course is aimed towards those whose occupations have any involvement in the handling and preparation of food. Occupations which fall under this category are: Healthcare assistants Airline staff Food warehouse staff Bar workers Front of house Kitchen porters Take away delivery drivers Supermarket staff
The COSHH Awareness course aims to teach the basic and necessary protocol for the Control of Substances Hazardous to Health within the workplace. Occupations which fall under this category are: Food manufacturer Cook Chef Factory worker Painter/Decorator Cleaner Medical professional Bar worker Kitchen porter Rail catering staff Holiday park catering
This Fire Awareness in the Workplace course is structured clearly with vital information featured, candidates are able to move swiftly and easily through the course. Written course content accompanied by visual imagery means candidates are able to learn at their own pace to ensure they fully understand the material prior
The Manual Handling course aims to teach workers the basics of manual handling in the workplace, why a risk assessment is incredibly important and the different injuries that can happen as a result of improper manual handling. Occupations which fall under this category are: Warehouses/Factories specifically those who move materials
This Level 2 Health & Safety course is designed to be concise and informative, and to allow learners to gain a general understanding of health and safety. It covers a wide range of health and safety concerns, and details the control measures that can be taken to help eliminate or
The Manual Handling course aims to teach workers the basics of manual handling in the workplace, why a risk assessment is incredibly important and the different injuries that can happen as a result of improper manual handling. Occupations which fall under this category are: Warehouses/Factories specifically those who move materials
Essential Food Hygiene Ltd
We firmly believe that the internet should be available and accessible to anyone, and are committed to providing a website that is accessible to the widest possible audience, regardless of circumstance and ability.
To fulfill this, we aim to adhere as strictly as possible to the World Wide Web Consortium’s (W3C) Web Content Accessibility Guidelines 2.1 (WCAG 2.1) at the AA level. These guidelines explain how to make web content accessible to people with a wide array of disabilities. Complying with those guidelines helps us ensure that the website is accessible to all people: blind people, people with motor impairments, visual impairment, cognitive disabilities, and more.
This website utilizes various technologies that are meant to make it as accessible as possible at all times. We utilize an accessibility interface that allows persons with specific disabilities to adjust the website’s UI (user interface) and design it to their personal needs.
Additionally, the website utilizes an AI-based application that runs in the background and optimizes its accessibility level constantly. This application remediates the website’s HTML, adapts Its functionality and behavior for screen-readers used by the blind users, and for keyboard functions used by individuals with motor impairments.
If you’ve found a malfunction or have ideas for improvement, we’ll be happy to hear from you. You can reach out to the website’s operators by using the following email
Our website implements the ARIA attributes (Accessible Rich Internet Applications) technique, alongside various different behavioral changes, to ensure blind users visiting with screen-readers are able to read, comprehend, and enjoy the website’s functions. As soon as a user with a screen-reader enters your site, they immediately receive a prompt to enter the Screen-Reader Profile so they can browse and operate your site effectively. Here’s how our website covers some of the most important screen-reader requirements, alongside console screenshots of code examples:
Screen-reader optimization: we run a background process that learns the website’s components from top to bottom, to ensure ongoing compliance even when updating the website. In this process, we provide screen-readers with meaningful data using the ARIA set of attributes. For example, we provide accurate form labels; descriptions for actionable icons (social media icons, search icons, cart icons, etc.); validation guidance for form inputs; element roles such as buttons, menus, modal dialogues (popups), and others. Additionally, the background process scans all the website’s images and provides an accurate and meaningful image-object-recognition-based description as an ALT (alternate text) tag for images that are not described. It will also extract texts that are embedded within the image, using an OCR (optical character recognition) technology. To turn on screen-reader adjustments at any time, users need only to press the Alt+1 keyboard combination. Screen-reader users also get automatic announcements to turn the Screen-reader mode on as soon as they enter the website.
These adjustments are compatible with all popular screen readers, including JAWS and NVDA.
Keyboard navigation optimization: The background process also adjusts the website’s HTML, and adds various behaviors using JavaScript code to make the website operable by the keyboard. This includes the ability to navigate the website using the Tab and Shift+Tab keys, operate dropdowns with the arrow keys, close them with Esc, trigger buttons and links using the Enter key, navigate between radio and checkbox elements using the arrow keys, and fill them in with the Spacebar or Enter key.Additionally, keyboard users will find quick-navigation and content-skip menus, available at any time by clicking Alt+1, or as the first elements of the site while navigating with the keyboard. The background process also handles triggered popups by moving the keyboard focus towards them as soon as they appear, and not allow the focus drift outside it.
Users can also use shortcuts such as “M” (menus), “H” (headings), “F” (forms), “B” (buttons), and “G” (graphics) to jump to specific elements.
We aim to support the widest array of browsers and assistive technologies as possible, so our users can choose the best fitting tools for them, with as few limitations as possible. Therefore, we have worked very hard to be able to support all major systems that comprise over 95% of the user market share including Google Chrome, Mozilla Firefox, Apple Safari, Opera and Microsoft Edge, JAWS and NVDA (screen readers).
Despite our very best efforts to allow anybody to adjust the website to their needs. There may still be pages or sections that are not fully accessible, are in the process of becoming accessible, or are lacking an adequate technological solution to make them accessible. Still, we are continually improving our accessibility, adding, updating and improving its options and features, and developing and adopting new technologies. All this is meant to reach the optimal level of accessibility, following technological advancements. For any assistance, please reach out to