Food Hygiene and Safety Online Courses

£10.00 +VAT

This Level 1 Food Hygiene & Safety course is targeted towards those in the industry who do not have any direct contact with food or the preparation of food but who work in an environment where food is prepared, and acts as a foundation level of knowledge.

£10.00 +VAT

The Level 2 Allergy Awareness online course is aimed towards those whose occupations that have involvement in the handling and preparation of food, and comprehensively covers how to prepare food respective of food allergies.

£10.00 +VAT

The Level Two Food Hygiene and Safety course is for those looking to take the next step in their education of food hygiene and is for those who work in the food industry and frequently handle food.

£10.00 +VAT

This course is based upon the HACCP principles and details why a HACCP system must be in place, and how to create one. Completing the Level Two HACCP Awareness course ensures that your business has been sufficiently educated to practice due diligence.

£70.00 +VAT

The Level 3 Food Hygiene and Safety Supervisors course is aimed towards business owners, supervisors, and managers as it focuses on the management side of food hygiene and safety.

About our food hygiene and safety courses

Welcome to our selection of food safety online courses. All courses on this page have been carefully crafted by our specialist team of food safety and hygiene trainers. All courses provide adequate training to ensure that learners practice due diligence, and that businesses are protected against legal complications that can occur as a result of food related mishaps.

Our collection of food safety online courses are designed to be comprehensible, so that learners can study the material quickly and conveniently on a computer or phone, with minimal disruption to their workday.

Our range of food safety online courses offer something for everyone in the food industry. Our level 1 food hygiene and safety course is perfect for waiters and other staff who are active in a food environments but are not involved in any food preparation. The level 2 food hygiene and safety course is designed for those who actually prepare and handle food, and the level 3 food hygiene and safety is specifically designed for those who manage and supervise in food preparation environments.

Our most popular Level 2 Food Hygiene and Safety course can be ordered for any sector, with your chosen sector printed on your certificate. We also offer a food allergy awareness course which is important for waiters and cooks alike, to minimise the risk of allergenic cross contamination for customers with allergies.

All courses offered come with a certificate upon completion of the course and exam, and course content is independently reviewed each year to ensure that all courses correspond with the law and meet all available food safety standards. All courses are fully accredited by CPD group will allow each learner to earn CPD points. Please also check out our workplace health and safety courses here.